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Ingredients 1 pound boneless, skinless chicken breasts or thighs. 8 cups of chicken broth. 2 cups. water. 2 medium carrots,…

This Cajun shrimp and sausage pasta packs a lot of flavor and is loaded with plump shrimp and crispy bits…

Is peeling hard-boiled eggs becoming too much for you? You have company! Although hard-boiled eggs are a healthy and adaptable…

There’s something magically simple about a perfect Old-Fashioned Custard Pie—its velvety, vanilla-speckled filling nestled in a flaky, buttery crust is…

Boiling mashed potatoes directly in water might seem like a straightforward approach, but it can lead to less-than-ideal results. While…

Creamy Lemon Squares Recipe – A buttery shortbread crust topped with a creamy lemon filling. The perfect balance of sweet…

Oven-Baked Honey Garlic Sausages Sweet, Savory & Surprisingly Simple I had never cooked sausages this way before—but once I tried…

Ingredients1 ½ tsp butter 1 small onion, chopped 2 pounds of cooked chicken, cut or shredded 1 can of cream…

If you’ve ever opened a package of ground beef and noticed gray or brownish areas, your first instinct might be…

Ingredients: 2 lbs beef sirloin strips 3 bell peppers (red, yellow, green), sliced thick 1 large onion, sliced 3 garlic…