If you’re on the hunt for a quick and delicious dinner idea, these Cheesy Garlic Chicken Wraps will become your new go-to meal. Packed with juicy chicken, melty cheese, and a flavorful garlic sauce, this easy wrap recipe is perfect for busy weeknights, meal prepping, or even a satisfying lunch on the go. Plus, they’re a fantastic way to use up leftover chicken in a creative and mouthwatering way.
Ingredients
2 large chicken breasts diced
1 tbsp olive oil2
tsp garlic powder
1 tsp onion powder
1 tsp paprikaSalt and pepper to taste1
cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese4 large flour tortillas
1/2 cup creamy garlic sauce store-bought or homemadeFresh parsley chopped (optional, for garnish)InstructionsSeason the ChickenIn a large bowl, toss the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.Cook the ChickenHeat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until fully cooked and golden brown. Remove from heat and set aside.Assemble the WrapsSpread a spoonful of creamy garlic sauce onto each tortilla. Add the cooked chicken and sprinkle a generous amount of cheddar and mozzarella cheese over the top.Melt and CrispFold the tortillas over the filling to form wraps. Return them to the skillet and cook for 2-3 minutes per side until the cheese melts and the tortillas turn golden brown.Serve and EnjoySlice in half, garnish with fresh parsley if desired, and serve warm. Enjoy the cheesy, garlicky goodness in every bite!