Catch a Husband Cake (Sweet, Moist & Totally Irresistible)
If there’s one dessert with a reputation for winning hearts, it’s Catch a Husband Cake. This rich, moist cake is packed with coconut, sweet milk, and warm vanilla flavor—so delicious it earned its playful name. Popular across many cultures, this cake is known for being simple to make yet unbelievably satisfying.
Whether you’re baking for family, friends, or a special someone, this cake is guaranteed to impress. One bite, and they’ll be asking for the recipe—and maybe more! 😉
Why You’ll Love Catch a Husband Cake
Incredibly moist and rich
Made with simple, pantry-friendly ingredients
No frosting required
Perfect for gatherings, holidays, and celebrations
Beginner-friendly recipe with big flavor
Ingredients for Catch a Husband Cake
1 cup all-purpose flour
1 cup granulated sugar
½ cup unsalted butter, melted
3 large eggs
1 cup shredded coconut (sweetened or unsweetened)
½ cup evaporated milk or coconut milk
½ cup sweetened condensed milk
1 tsp vanilla extract
1 tsp baking powder
Pinch of salt
How to Make Catch a Husband Cake
Preheat oven
Preheat oven to 350°F (175°C) and grease an 8×8-inch or round baking pan.
Mix wet ingredients
In a large bowl, whisk eggs, sugar, melted butter, condensed milk, evaporated milk, and vanilla until smooth.
Add dry ingredients
Stir in flour, baking powder, salt, and shredded coconut. Mix until just combined.
Bake
Pour batter into prepared pan and bake for 35–40 minutes, or until golden and a toothpick inserted comes out clean.
Cool and serve
Let cake cool slightly before slicing. Serve warm or at room temperature.
Tips for the Best Catch a Husband Cake
Don’t overbake—this cake is best when moist
Use coconut milk for a deeper coconut flavor
Add nutmeg or cinnamon for warmth
Serve slightly warm for maximum indulgence
What to Serve with Catch a Husband Cake
Vanilla ice cream
Fresh berries
Hot coffee or tea
Light dusting of powdered sugar (optional)
Storage & Make-Ahead Tips
Store covered at room temperature for 2 days
Refrigerate for up to 5 days
Freeze slices for up to 2 months
Frequently Asked Questions
Why is it called Catch a Husband Cake?
Because it’s so delicious, it’s said to “catch” anyone’s heart after just one bite!
Can I make this cake ahead of time?
Yes! The flavor gets even better the next day.
Final Thoughts
This Catch a Husband Cake is rich, comforting, and full of old-fashioned charm. Easy to make and impossible to forget, it’s the kind of dessert that brings smiles, compliments, and requests for seconds.